Tuesday, June 3, 2014

Recipe: Kickin' Grilled Shrimp

This recipe actually originated with Skinnytaste.com so you may have seen this on my Pinterest board for Skinny Meals. I have been eyeing it up for a while now and finally convinced Mike to buy some shrimp. He's not a huge seafood eater so I hardly ever get to have fish or shrimp and I was stoked when he said ok.

As usual, I changed the recipe around just a little to fit our palate, but this is soooo delicious you have to try it!!

Kickin' Grilled Shrimp

2 tbps. light mayo
2 tbsp. sweet Thai chili sauce
2 tbsp green onion, chopped fine
sriracha to taste
1 lb. large raw shrimp, deveined and shelled

Preheat your grill. Combine mayo, chili sauce, sriracha, and green onions. We did these on skewers, so if you're using wooden skewers soak in some water. You won't have to do this if you have metal ones. Lightly oil your grill and add shrimp. brush on some of the mayo mixture. Cook about 6 minutes or until light pink. Turn to other side and repeat. Pull shrimp off the grill and brush on more mixture. Serve and enjoy!!!

Martinis & Bikinis


  1. My mouth is watering as we speak!! Yummm!!

  2. I'm allergic to seafood, but I could totally sub in some chicken... this looks DELISH!

  3. This looks soooo good! I love your blog btw! I have been trying to get my pre baby body back so looking forward to being a follower!